About Roman Foods

Blending Lebanese heritage with modern innovation to create premium tahini for the global food industry.

From Tradition to Innovation A Journey of Excellence

Our story begins in the heart of the Mediterranean, where tahini has been a cherished ingredient for centuries. Drawing from this rich culinary heritage, we perfected traditional stone-grinding techniques that form the foundation of our premium tahini.

In 2020, we brought this expertise to Canton, Michigan, establishing a state-of-the-art facility that combines time-honored craftsmanship with cutting-edge technology. This strategic expansion allows us to serve the North American market while maintaining our commitment to quality and authenticity.

Our state-of-the-art facility in Michigan

Michigan Facility

Established 2020

Scalable Production

Large-scale daily capacity to meet growing market demands.

Quality Assurance

ISO 22000, GFSI, and Kosher certified production standards.

Strategic Location

Centrally located for efficient nationwide distribution.

Modern Facility

State-of-the-art production with traditional craftsmanship.

Our Quality Standards Excellence in Every Detail

We maintain the highest standards in tahini production, from sourcing to packaging.

Production Excellence

Large-scale production capacity
State-of-the-art facility
Advanced automation

Quality Control

50+ quality parameters
24/7 monitoring
Batch traceability

Certifications

ISO 22000 Certified
GFSI Compliant
SQF Certified
Kosher Certified
10+ Years Experience
100% Quality Testing
3 International Certifications

Experience Premium Tahini Partner with Roman Foods

Join the growing number of businesses that trust Roman Foods for their tahini needs. Contact us today to discuss how we can support your business.